 
                    
                    
                
                
                
                    
                     
                    
                    
                
                
                
                    
                     
                    
                    
                
                              
                 
                Baked ziti for dinner. One of my favorites! I use a higher protein pasta & I like a meat sauce too. My garlic bread...I grab either a akery French loaf or Italian bread (probably wheat) when it's on mark down at Walmart. I cut in thirds & freeze. Pull out a section, cut in disc's & put on a garlic butter/mayo mixture & top with parmesan cheese.
 
                    
                    
                
                
                
                    
                     
                    
                    
                
                
                
                    
                    